Miller's Ale House Naples Menu (2025 Update)
Miller's Ale House Naples, located at 6827 Collier Blvd, offers a vibrant and welcoming atmosphere perfect for sports enthusiasts and food lovers alike. The menu features mouthwatering options like the signature Zingers and wings, available in various flavors to suit every palate, from mild to fiery. Guests rave about the Pork Tenderloin Cuban and the Cajun Chicken Salad, both expertly crafted with quality ingredients.
For sides, the Premium Mac & Cheese is a crowd favorite, delivering a rich, creamy experience. Reviews highlight the friendly service and the impressive range of beer on tap, making it an affordable spot to unwind. Diners appreciate the casual sports-themed decor, which enhances the lively ambiance. With commendable dishes and attentive staff, Miller's Ale House Naples promises an enjoyable dining experience and is quickly becoming a local favorite.
FAN FAVORITES
HONEY BOURBON SALMON & SHRIMP
8-oz grilled salmon with seasoned & sauteed shrimp tossed in Jim Beam honey bourbon glaze. Served with choice of two sides
BIG EASY PASTA
Sauteed shrimp and mahi-mahi tossed with fettuccine, tomatoes, green onions in a flavorful Cajun-cream sauce. Topped with Cajun Fried calamari, sprinkled with Parmesan cheese. Served with toasted garlic bread.
ZINGERS MOUNTAIN MELT
Zingers, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.
MILLER'S SIZE CHICKEN NACHOS
More of everything, and topped with guacamole, sour cream and jalapenos Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of queso for dipping.
TEX-MEX CHICKEN NACHOS
Monterey Jack and cheddar cheeses, roasted chile spiced chicken, pico de gallo, scallions, drizzled with garlic-lime crema. Served with queso.
MOZZARELLA STICKS - 8 COUNT
8 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.
MOZZARELLA STICKS - 12 COUNT
12 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.
WARM BAVARIAN PRETZEL
Beer-cheese sauce, English pub mustard.
FRIED POTSTICKERS
Pan fried; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.
STEAMED POTSTICKERS
Pan fried or steamed; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.
FULLY LOADED CHEESE FRIES
Monterey Jack and cheddar cheeses, applewood-smoked bacon, scallions, ranch dressing.
CREAMY SPINACH & ARTICHOKE DIP
Monterey Jack cheese, warm tortilla chips
CHICKEN QUESADILLA
Grilled flour tortilla filled with blackened chicken, a blend of melted cheeses, pico de gallo, black bean corn salsa and drizzled with creamy red chili sauce. Served with pico de gallo and sour cream.
FRIED CALAMARI
Hand- breaded tender rings, sweet Thai chili sauce, lemon wedge.
FRIED JALAPENOS
Pickled jalapeno slices, battered and fried to a crispy golden brown. Served with Ranch.
APPETIZERS
ZINGERS and WINGS
ZINGERS MOUNTAIN MELT
Zingers, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.
ZINGERS
A Miller’s Ale House original for over 30 years: our fresh, never frozen, buttermilk-drenched, hand-breaded, boneless chicken tenders. Tossed in your favorite sauce.
FRESH CHICKEN WINGS- 6 WINGS
Sauce Your Way: Listed in order from mildest to hottest: Mild, Garlic, Honey BBQ, Garlic Parmesan, Teriyaki, Honey Mustard, Chili Lime Dry Rub, Medium, Caribbean Jerk, Peri Peri, Hot Garlic, Sweet Thai Chili, Kenny’s Barbecue Sauce, Hot, Korean BBQ, Mango Habanero, Mt. St. Helens, 5 Pepper Fire
FRESH CHICKEN WINGS- 12 WINGS
Sauce Your Way: Listed in order from mildest to hottest: Mild, Garlic, Honey BBQ, Garlic Parmesan, Teriyaki, Honey Mustard, Chili Lime Dry Rub, Medium, Caribbean Jerk, Peri Peri, Hot Garlic, Sweet Thai Chili, Kenny’s Barbecue Sauce, Hot, Korean BBQ, Mango Habanero, Mt. St. Helens, 5 Pepper Fire
FRESH CHICKEN WINGS- 24 WINGS
Sauce Your Way: Listed in order from mildest to hottest: Mild, Garlic, Honey BBQ, Garlic Parmesan, Teriyaki, Honey Mustard, Chili Lime Dry Rub, Medium, Caribbean Jerk, Peri Peri, Hot Garlic, Sweet Thai Chili, Kenny’s Barbecue Sauce, Hot, Korean BBQ, Mango Habanero, Mt. St. Helens, 5 Pepper Fire
PARTY PLATTER 24 ZINGERS
Served with your choice of sauce and Ranch or Blue Cheese dressing. Sauce Your Way: Listed in order from mildest to hottest: Mild, Garlic, Honey BBQ, Garlic Parmesan, Teriyaki, Honey Mustard, Chili Lime Dry Rub, Medium, Caribbean Jerk, Peri Peri, Hot Garlic, Sweet Thai Chili, Kenny’s Barbecue Sauce, Hot, Korean BBQ, Mango Habanero, Mt. St. Helens, 5 Pepper Fire
PORK OSSO BUCO
Marinated, slow-cooked shank, mashed potatoes, rich brown gravy. Add seasonal vegetable.
MIMI'S FIESTA CHICKEN & SHRIMP
Grilled chicken breast, blackened shrimp, black bean corn salsa, cilantro lime rice, chimichurri, creamy red chile sauce, pickled red onions, shredded lettuce, pico de gallo, queso fresco cheese. Inspired by one of our team members in Orlando, FL
BARBEQUE BABY BACK RIBS- FULL RACK
Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce
CILANTRO LIME CHICKEN
Grilled chicken breasts, cilantro lime butter, black bean-corn salsa, pico de gallo, queso fresco cheese, served with mixed vegetables and cilantro lime rice.
GRILLED MARINATED CHICKEN BREAST FAJITA
Sauteed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.
HOUSE FAVORITES
SEAFOOD
ATLANTIC SALMON
8-ounce filet, grilled, blackened or broiled; choice of sides, lemon wedge.
35 FRIED SHRIMP
Golden brown shrimp, cocktail sauce, lemon wedge.
1LB SNOW CRAB DINNER
1 lb. of sweet and tender snow crab legs sourced from the Gulf of St. Lawrence
ENGLISH PUB FISH & CHIPS
Beer-battered white fish, seasoned fries, tartar sauce, lemon wedge.
RIBEYE
12-ounce choice cut. Grilled, topped with melted garlic butter, served with vegetable medley and choice of one side.
8oz FILET MIGNON
Available as a 6-ounce cut. Grilled, topped with melted garlic butter, served with vegetable medley and choice of one side.
PRIME RIB
12 oz slow-roasted, hand-carved to order. *Only available on Thursdays and Sundays. While supplies last.
FLAT IRON STEAK
6-ounce grilled flat iron. Served with vegetable medley and choice of one side
FLAT IRON & FRIED SHRIMP
6-ounce grilled flat iron, 12 golden brown shrimp. Served with vegetable medley and choice of one side
STEAK
PASTA
ZINGERS MAC ‘N’ CHEESE
Bite-sized pieces of Medium sauce Zingers on top of shell pasta tossed in creamy cheddar, parmesan and Monterey Jack cheese sauce with scallions and toasted parmesan bread crumbs.
CAJUN CHICKEN PASTA
Blackened chicken breast, sauteed mushrooms, Roma tomatoes, scallions, spicy Parmesan cream sauce, fettuccine, toasted garlic bread.
CHICKEN SCAMPI PASTA BAKE
Grilled chicken breast, tomatoes, broccoli, creamy garlic scampi sauce, corkscrew pasta, topped with mozzarella, Parmesan and toasted breadcrumbs.
SHRIMP SCAMPI PASTA BAKE
Seared Shrimp, tomatoes, broccoli, creamy scampi sauce, 2 cheeses, breadcrumbs, corkscrew pasta.
CHICKEN PARMESAN ALFREDO
Parmesan breaded chicken breast, zesty marinara, melted Italian cheeses, fresh parsely, side of fettuccine alfredo, toasted garlic bread.
LOBSTER RAVIOLI
Tomato cream sauce, breadcrumbs, Parmesan cheese, on garlic spinach.
PRIME BURGER
Melted white American cheese, shaved prime rib, roasted mushrooms, sauteed onions, gravy, crispy onion tanglers and garlic-lime crema.
‘CUE BACON CHEESEBURGER
Melted white American cheese, peppered bacon, crispy onion tanglers and sweet ‘n’ tangy barbecue sauce.
CLASSIC CHEESEBURGER
Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle.
BRUNCH BURGER
Peppered bacon, fried egg, melted white American cheese and creamy red chili sauce.
MILLER'S VEGGIE BURGER
Potato, corn, and carrot patty topped with sauteed zucchini, red peppers, and red onions, served with fresh spinach and balsamic dressing on a toasted bun.
BIG RED
Crispy buttermilk-marinated boneless chicken breast tossed in Hot sauce, Monterey Jack and cheddar cheeses, toasted black and white sesame bun.
PHILLY CHEESE
Grilled, sliced beef, sauteed onions, melted white American cheese, hoagie roll.
GRILLED CHICKEN BLT
Grilled chicken breast, peppered bacon, melted Monterey Jack and cheddar cheeses, shredded iceberg lettuce, beefsteak tomato, Cajun ranch sauce, toasted black and white sesame bun.
MAHI-MAHI SANDWICH
Blackened, grilled or broiled; green leaf lettuce, beefsteak tomato, black and white sesame bun.
PRIME RIB FRENCH DIP
Slow-roasted prime rib, sauteed onions, Swiss. Served on an Amoroso's hoagie roll. With Au jus and house made horsey sauce on the side.
PATTY MELT
100% ground beef patty topped with melted Swiss cheese, sauteed onions & Thousand Island dressing on toasted rye bread. Served with fries.
BURGERS & SANDWICHES
SOUPS & SALADS
BLACKENED SHRIMP & CHICKEN COBB SALAD
Field greens, hard-boiled egg, Monterey Jack and cheddar cheeses, Roma tomatoes, red onion, applewood-smoked bacon, blue cheese crumbles.
FRENCH ONION SOUP
Caramelized onions, sherry, beef broth, melted Provolone cheese, toasted crouton.
ZINGERS SALAD
Our signature Zingers, Roma tomatoes, cucumbers, Monterey Jack and cheddar cheeses, field greens.
HOUSE SALAD
Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
GRILLED CHICKEN CAESAR SALAD
Shredded Parmesan, Croutons, Crisp Romaine.
CAESAR SALAD
Shredded Parmesan, croutons, crisp romaine, Caesar dressing.
PARTY PLATTER HOUSE SALAD
Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
PARTY PLATTER CAESAR SALAD
Shredded Parmesan, croutons, crisp romaine, Caesar dressing
CAPT. JACK’S BURIED TREASURE IN A PINT
An Ice Cream pint of our Triple layered vanilla ice cream, Oreo cookie crust, Heath Bar crunch crumble, & caramel.
PULL N POP DONUTS
Glazed donut bites with hot fudge and caramel for dipping
GHIRARDELLI CHOCOLATE BROWNIE SUNDAE
Served warm with vanilla ice cream, hot fudge sauce.
STRAWBERRY CHEESECAKE
Toasted graham cracker crust, whipped cream cheese, served with a tangy, sweet strawberry sauce and fresh strawberries.
CAPTAIN JACK'S BURIED TREASURE CAKE SLICE
Triple-layered vanilla ice cream cake, Oreo cookie crust, Heath Bar crunch crumble, caramel and hot fudge.
CAPTAIN JACK'S WHOLE CAKE
Triple-layered vanilla ice cream cake, Oreo cookie crust, Heath Bar crunch crumble, caramel and hot fudge.
DESSERTS
KIDS MEALS
KIDS ZINGERS
All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s Applesauce, Mashed Potatoes or Garlic Broccoli.
KIDS BURGERS
All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s Applesauce, Mashed Potatoes or Garlic Broccoli.
KIDS FRIED SHRIMP PLATTER
All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s Applesauce, Mashed Potatoes or Garlic Broccoli.
KIDS CHEESE QUESADILLA
All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s Applesauce, Mashed Potatoes or Garlic Broccoli.
KIDS MAC & CHEESE
All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s Applesauce, Mashed Potatoes or Garlic Broccoli.
KIDS GRILLED CHICKEN BREAST
All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s Applesauce, Mashed Potatoes or Garlic Broccoli.
LUNCH DAD'S HOMEMADE MEATLOAF
Housemade signature blend of ground sirloin, bell pepper, onions, oregano and basil with garlic mashed potatoes, rich brown gravy, vegetable.
LUNCH ENGLISH FISH & CHIPS
Beer-battered white fish, tartar sauce, lemon wedge, seasoned fries.
CHICKEN ENCHILADAS
Three flour tortillas filled with chipotle chicken, peppers, jalapenos, tomatoes, onions & blended cheeses, then topped with queso, sour cream & pico de gallo.
PORK TENDERLOIN CUBAN
Panko-breaded & fried pork cutlet with ham, melted Swiss cheese, dill pickle slices & mustard grilled and pressed on a hoagie roll.
CAJUN CHICKEN SALAD
Our signature Zingers breaded with spicy Cajun flour, tomatoes, cucumbers, blended cheeses, field greens & topped with red onion. Served with Cajun Ranch
LUNCH SPECIALS
SIDES
SHAREABLE FRENCH FRIES
SHAREABLE ONION RINGS
Served with Cajun Ranch.
SIDE PREMIUM MAC & CHEESE
Shell pasta tossed in creamy cheddar, parmesan and Monterey Jack cheese sauce.
HOUSE SALAD
Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
CAESAR SALAD
Shredded Parmesan, croutons, crisp romaine, Caesar dressing.
SIDE BROCCOLI
SIDE VEGTABLE MEDLEY
SIDE MASHED POTATOES
Served with gravy.